![\"L\u1ea9u](\"https:\/\/www.foodstylistvn.com\/wp-content\/uploads\/2013\/12\/lau-mam-phuong-nam-vietnam-food-stylist-.jpg\")
<\/a>L\u1ea9u m\u1eafm
Clients: Ph\u01b0\u01a1ng Nam Book
Photograph by: Rong Vang
Food & Prop Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n
M\u1ecdi th\u1ee9 b\u1ea1n th\u1ea5y trong s\u00e1ch th\u1eadt ch\u00ednh x\u00e1c l\u00e0 th\u1ee9 b\u1ea1n n\u1ea5u \u0111\u01b0\u1ee3c.<\/p>\n
M\u00ecnh s\u1eed d\u1ee5ng th\u00eam k\u00e9o, k\u1eb9p \u0111\u1ec3 \u0111i\u1ec3u ch\u1ec9nh nh\u1ecf tr\u00ean m\u00f3n \u0103n, thay \u0111\u1ed5i v\u1ecb tr\u00ed m\u1ed9t s\u1ed1 nguy\u00ean li\u1ec7u \u0111\u1ec3 ph\u1ea7n \u0111\u1eb9p t\u1ef1 nhi\u00ean nh\u1ea5t c\u1ee7a ch\u00fang kh\u00f4ng b\u1ecb che khu\u1ea5t.<\/p>\n
<\/a>C\u00e1 kho m\u1eb3n
Client: Ph\u01b0\u01a1ng Nam Book
Food & Prop Stylist: Ti\u1ebfn Nguy\u00ean
Photograph by: Wing Chan @Bite Studio<\/p><\/div>\n
C\u00e1 du\u1ed3ng kho m\u1eb3n ngon th\u00fa v\u1ecb khi n\u1ea5u kh\u00f4ng c\u1ea1o v\u1ea3y, b\u1edfi v\u1ecb gi\u00f2n gi\u00f2n l\u1ea1 mi\u1ec7ng kh\u00f3 l\u1eabn \u0111\u01b0\u1ee3c c\u1ee7a nh\u1eefng mi\u1ebfng v\u1ea3y c\u00e1 t\u01b0\u1edfng t\u1eeb kh\u00f3 \u0103n.<\/p>\n
C\u00e2y c\u1ed1i \u0111\u01b0\u1ee3c d\u00f9ng nhi\u1ec1u \u0111\u1ec3 d\u1ef1ng h\u1eadu c\u1ea3nh, nhi\u1ec1u v\u1eadt li\u1ec7u nh\u01b0 tre, g\u1ed7 c\u0169 \u0111\u01b0\u1ee3c t\u1eadn d\u1ee5ng \u0111\u1ec3 mang l\u1ea1i c\u1ea3m gi\u00e1c g\u1ea7n g\u0169i th\u00e2n quen v\u00e0 t\u1ea1o \u0111\u1ed9 s\u00e2u trong \u1ea3nh.<\/p>\n
<\/a>L\u1ea9u hoa \u0111\u1ed3ng n\u1ed9i
Client: Ph\u01b0\u01a1ng Nam Book
Photograph by: Rong Vang (Nguyen Thu Tinh)
Food & Prop Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n
Nguy\u00ean li\u1ec7u m\u00f3n \u0103n \u0111\u01b0\u1ee3c l\u0103n tr\u00f2n tr\u00ean khu v\u1ef1c setup, n\u1eb1m tho\u1ea3i m\u00e1i t\u1ef1 nhi\u00ean nh\u01b0 b\u1ea3n ch\u1ea5t c\u1ee7a ch\u00fang. \u0110\u00f4i khi m\u1ed9t ch\u00fat l\u1ed9n x\u1ed9n kh\u00f4ng h\u1eb3n \u0111\u00e3 x\u1ea5u, m\u00ecnh th\u00edch c\u00e1ch nh\u00ecn nh\u01b0 v\u1eady \u1edf Ph\u01b0\u01a1ng T\u00e2y v\u00e0 Food Styling Cookbook \u0111\u00e3 t\u1ea1o cho m\u00ecnh c\u01a1 h\u1ed9i n\u00e0y.<\/p>\n
<\/a>Ch\u00e8 s\u01a1n qui
Client: Ph\u01b0\u01a1ng Nam Book
Photograph by: Wing Chan at BITE Studio
Food & Prop Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n
H\u00ecnh \u1ea3nh m\u00f3n \u0103n kh\u00f4ng th\u1ec3 tr\u1edf n\u00ean ch\u00e2n th\u1ef1c n\u1ebfu thi\u1ebfu c\u00e1ch setup lighting v\u00f4 c\u00f9ng t\u1ef1 nhi\u00ean t\u1eeb Food Photographer. C\u00f3 th\u1ec3 n\u00f3i m\u1ed9t m\u00f3n \u0103n \u0111\u01b0\u1ee3c styling v\u00f4 c\u00f9ng \u0111\u1eb9p s\u1ebd k\u00e9m s\u1eafc v\u1ea1n ph\u1ea7n n\u1ebfu thi\u1ebfu lighting. 100% m\u00f3n \u0103n \u0111\u01b0\u1ee3c n\u1ea5u, d\u1ef1ng c\u1ea3nh v\u00e0 ch\u1ee5p trong studio, \u0111i\u1ec1u kh\u00f3 kh\u0103n c\u1ea7n gi\u1ea3i quy\u1ebft ch\u00ednh l\u00e0 h\u1ea1n ch\u1ebf c\u1ea3m gi\u00e1c kh\u00f4 c\u1ee9ng khi ch\u1ee5p b\u1eb1ng \u0111\u00e8n Flash v\u00e0 Food photographer m\u00ecnh h\u00e2n h\u1ea1nh \u0111\u01b0\u1ee3c c\u1ed9ng t\u00e1c \u0111\u00e3 x\u1eed l\u00fd r\u1ea5t tuy\u1ec7t \u0111i\u1ec1u n\u00e0y, b\u1ea1n c\u00f3 c\u1ea3m nh\u1eadn \u0111\u01b0\u1ee3c t\u1eebng v\u00f9ng s\u00e1ng t\u1ed1i, t\u1eebng m\u1ea3ng m\u00e0u th\u00fa v\u1ecb th\u00e2n quen, v\u00e0 t\u00f4ng m\u00e0u tr\u1ea7m \u1ea5m trong c\u0103n b\u1ebfp gia \u0111\u00ecnh \u0111ang n\u1ed5i l\u1eeda ? \u0110\u00f3 l\u00e0 s\u1ef1 k\u1ef3 di\u1ec7u t\u1eeb b\u00e0n tay c\u1ee7a Food Photographer.<\/p>\n
<\/a>Gi\u00f2 heo lu\u1ed9c ch\u1ea5m m\u1eafm t\u00f4m ch\u00e0
Client: Ph\u01b0\u01a1ng Nam Book
Photograph by: Wing Chan at BITE Studio
Food & Prop Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n
Cu\u1ed1i c\u00f9ng, Food Styling Cookbook l\u00e0 \u0111\u1ecdc c\u00f4ng th\u1ee9c, l\u00e0 n\u1ea5u l\u1ea1i, l\u00e0 styling v\u00e0 c\u00f9ng m\u1ecdi ng\u01b0\u1eddi th\u01b0\u1edfng th\u1ee9c th\u00e0nh qu\u1ea3. \u0110\u00e2y qu\u1ea3 l\u00e0 tr\u1ea3i nghi\u1ec7m v\u1eeba th\u00fa v\u1ecb, v\u1eeba ngon mi\u1ec7ng l\u1ea1i tho\u1ea3i m\u00e1i s\u00e1ng t\u1ea1o, gi\u1edd m\u00ecnh \u0111ang r\u1ea5t n\u00f3ng l\u00f2ng \u0111\u1ec3 \u0111\u01b0\u1ee3c c\u1ea7m cu\u1ed1n s\u00e1ch n\u00e0y trong tay. Th\u1eadt s\u1ef1 r\u1ea5t hy v\u1ecdng ^^<\/p>\n Food Styling Cookbook c\u00f3 s\u1ee9c h\u00fat \u0111\u1eb7c bi\u1ec7t v\u1edbi m\u00ecnh v\u00ec 100% \u0111\u00f3 l\u00e0 food, \u0111\u1eb9p v\u00e0 ho\u00e0n to\u00e0n n\u1ea5u \u0103n ngon. Kh\u00f4ng gi\u1ed1ng nh\u01b0 qu\u1ea3ng c\u00e1o, th\u00f4ng th\u01b0\u1eddng Food Stylist c\u00f3 nhi\u1ec1u th\u1ee7 thu\u1eadt ri\u00eang \u0111\u1ec3 \u0111\u1ea1t \u0111\u01b0\u1ee3c v\u1ebb \u0111\u1eb9p ho\u00e0n h\u1ea3o c\u1ee7a th\u1ef1c ph\u1ea9m, nh\u01b0ng khi Food Styling Cookbook b\u1ea1n c\u00f3 th\u1ec3 g\u1ea1t chuy\u1ec7n n\u00e0y sang m\u1ed9t b\u00ean v\u00e0 c\u1ea3m nh\u1eadn m\u00f3n \u0103n tuy\u1ec7t v\u1eddi theo c\u00e1ch nh\u00ecn c\u1ee7a ri\u00eang b\u1ea1n. C\u01a1 h\u1ed9i h\u1ee3p t\u00e1c v\u1edbi Ph\u01b0\u01a1ng Nam Book l\u00e0 m\u1ed9t trong nh\u1eefng \u0111i\u1ec1u tuy\u1ec7t v\u1eddi nh\u1ea5t m\u00ecnh c\u00f3 th\u1ec3 nh\u1eafc t\u1edbi khi nh\u00ecn l\u1ea1i n\u0103m 2013 \u0111\u1ea7y th\u00fa v\u1ecb. N\u1ea5u, styling v\u00e0 tham gia t\u1ea1o ra nh\u1eefng b\u1ee9c \u1ea3nh m\u00f3n \u0103n \u0111\u1eb7c tr\u01b0ng mi\u1ec1n Nam b\u1ed9 M\u00ecnh mu\u1ed1n nh\u1eefng b\u1ee9c h\u00ecnh \u0111\u01b0\u1ee3c ra \u0111\u1eddi ch\u00ednh t\u1eeb s\u1ef1 \u0111am m\u00ea \u0111\u1eb7c bi\u1ec7t v\u1edbi Food Styling, kh\u00f4ng g\u00f2 b\u00f3 s\u00e1ng t\u1ea1o v\u00e0 \u1edf g\u00f3c nh\u00ecn ng\u01b0\u1eddi Vi\u1ec7t Nam. M\u00f3nXem th\u00eam<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[15,25],"tags":[7,103,92,31],"_links":{"self":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts\/2964"}],"collection":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/comments?post=2964"}],"version-history":[{"count":7,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts\/2964\/revisions"}],"predecessor-version":[{"id":2971,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts\/2964\/revisions\/2971"}],"wp:attachment":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/media?parent=2964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/categories?post=2964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/tags?post=2964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/a>","protected":false},"excerpt":{"rendered":"