{"id":3423,"date":"2014-10-01T09:53:12","date_gmt":"2014-10-01T09:53:12","guid":{"rendered":"http:\/\/www.foodstylistvn.com\/?p=3423"},"modified":"2014-10-01T10:02:29","modified_gmt":"2014-10-01T10:02:29","slug":"chup-anh-do-an-chuyen-dong","status":"publish","type":"post","link":"https:\/\/www.foodstylistvn.com\/index.php\/chup-anh-do-an-chuyen-dong\/","title":{"rendered":"Ch\u1ee5p \u1ea3nh \u0111\u1ed3 \u0103n: Chuy\u1ec3n \u0111\u1ed9ng"},"content":{"rendered":"

Th\u00f4ng th\u01b0\u1eddng m\u00f3n \u0103n \u0111\u01b0\u1ee3c ch\u1ee5p ho\u00e0n ch\u1ec9nh, \u0111\u1ee9ng y\u00ean \u0111\u1ec3 khoe h\u1ebft s\u1ef1 ngon m\u1eaft. C\u00e1c th\u00e0nh ph\u1ea7n t\u1ea1o n\u00ean m\u00f3n \u0103n t\u1ef1 nhi\u00ean, ho\u00e0n h\u1ea3o, nh\u1ea5n nh\u00e1 \u0111i\u1ec3m nh\u1ea5n b\u1eb1ng c\u00e1ch s\u1eed d\u1ee5ng Props \u0111\u1ec3 t\u0103ng th\u00eam ph\u1ea7n h\u1ea5p d\u1eabn ng\u01b0\u1eddi xem. Tuy nhi\u00ean c\u00f3 m\u1ed9t c\u00e1ch kh\u00e1c khi\u1ebfn \u1ea3nh m\u00f3n \u0103n c\u1ee7a b\u1ea1n v\u1eeba \u0111\u01a1n gi\u1ea3n l\u1ea1i khi\u1ebfn m\u1ecdi ng\u01b0\u1eddi ph\u00e1t th\u00e8m.<\/p>\n

\u0110\u00f3 ch\u00ednh l\u00e0 t\u1eadp trung v\u00e0o chuy\u1ec3n \u0111\u1ed9ng trong \u1ea3nh, chuy\u1ec3n \u0111\u1ed9ng gi\u00fap m\u00f3n \u0103n c\u00f3 h\u1ed3n h\u01a1n, s\u1ed1ng \u0111\u1ed9ng h\u01a1n v\u00e0 nh\u01b0 \u0111ang m\u1eddi m\u1ecdc b\u1ea1n th\u01b0\u1edfng th\u1ee9c.<\/p>\n

C\u00f3 nh\u1eefng chuy\u1ec3n \u0111\u1ed9ng n\u00e0o ?<\/strong><\/p>\n

T\u1eeb b\u01b0\u1edbc chu\u1ea9n b\u1ecb nguy\u00ean li\u1ec7u t\u1edbi kh\u00e2u cu\u1ed1i c\u00f9ng ho\u00e0n thi\u1ec7n, m\u1ecdi ng\u01b0\u1eddi ng\u1ed3i v\u00e0o b\u00e0n v\u00e0 th\u01b0\u1edfng th\u1ee9c m\u00f3n \u0103n, c\u00f3 r\u1ea5t nhi\u1ec1u chuy\u1ec3n \u0111\u1ed9ng \u0111\u1ec3 b\u1ea1n c\u00f3 th\u1ec3 th\u1eed ch\u1ee5p l\u1ea1i. Trong b\u00e0i vi\u1ebft n\u00e0y m\u00ecnh xin gi\u1edbi thi\u1ec7u m\u1ed9t v\u00e0i kho\u1ea3nh kh\u1eafc c\u00f3 th\u1ec3 khi\u1ebfn ng\u01b0\u1eddi xem ph\u1ea3i gh\u00e9 l\u1ea1i \u0111\u1ee9ng nh\u00ecn.<\/p>\n

C\u00e1i v\u00e1 \u0111\u01b0a theo l\u00e0m h\u01a1i \u1ea5m, m\u00f3n \u0103n c\u1ee7a b\u1ea1n tr\u00f4ng n\u00f3ng s\u1ed1t h\u1ea5p d\u1eabn h\u01a1n r\u1ea5t nhi\u1ec1u<\/p>\n

\"<\/a>

Ragout Beef Photograph by: Wing Chan at BITE Studio
Food Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n

G\u1eafp v\u1ed9i m\u1ed9t con ngh\u00eau c\u0103ng ph\u1ed3ng s\u1ed1t cay t\u1eeb \u0111\u0129a th\u1ee9c \u0103n n\u00f3ng h\u1ed5i<\/p>\n

\"Ngh\u00eau<\/a>

Ngh\u00eau x\u00e0o cay Photograph by: Wing Chan at BITE Studio
Food Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n

C\u00e1nh g\u00e0 chi\u00ean gi\u00f2n da, nh\u1ea5n nh\u00e1 th\u00eam b\u1eb1ng d\u00f2ng sauce n\u01b0\u1edbc m\u1eafm<\/p>\n

\"Ngh\u00eau<\/a>

C\u00e1nh g\u00e0 chi\u00ean n\u01b0\u1edbc m\u1eafm Photograph by: Wing Chan at BITE Studio
Food Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n

Hay \u0111\u01a1n gi\u1ea3n l\u00e0 c\u1ea3nh b\u1ea1n \u0111ang ch\u1ea5m n\u01b0\u1edbc m\u1eafm \u1edbt cay<\/p>\n

\"Ch\u1ea5m<\/a>

Ch\u1ea5m n\u01b0\u1edbc m\u1eafm Photograph by: Wing Chan at BITE Studio
Food Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n

\u0110i\u1ec3m nh\u1ea5n c\u1ee7a nh\u1eefng b\u1ee9c \u1ea3nh n\u00e0y ch\u00ednh l\u00e0 chuy\u1ec3n \u0111\u1ed9ng, h\u01a1i n\u01b0\u1edbc bay nh\u1eb9 nh\u00e8 t\u1eeb m\u00f3n \u0103n, gi\u1ecdt n\u01b0\u1edbc m\u1eafm \u0111\u1ecdng l\u1ea1i tr\u00ean mi\u1ebfng th\u1ecbt… \u0111\u1ec1u khi\u1ebfn b\u1ee9c \u1ea3nh c\u1ee7a b\u1ea1n tr\u1edf n\u00ean s\u1ed1ng \u0111\u1ed9ng h\u01a1n.<\/p>\n

C\u1ea3nh c\u1eaft th\u00e1i nguy\u00ean li\u1ec7u, c\u1ea3nh n\u00eam gia v\u1ecb v\u00e0o m\u00f3n \u0103n, \u0111\u1eb7c bi\u1ec7t m\u00ecnh th\u00edch nh\u1ea5t c\u1ea3nh m\u00f3n \u0103n \u0111\u01b0\u1ee3c cho v\u00e0o b\u00e1t. B\u1ea1n s\u1ebd ng\u1ed3i v\u00e0o b\u00e0n v\u00e0 th\u01b0\u1eddng th\u1ee9c ch\u1ee9 ?<\/p>\n

\"T\u00f4m<\/a>

T\u00f4m s\u1ed1t t\u1ecfi cay Photograph by: Wing Chan at BITE Studio
Food Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n

Nh\u1eefng l\u01b0u \u00fd khi Food Styling b\u1eaft c\u1ea3nh chuy\u1ec3n \u0111\u1ed9ng trong ch\u1ee5p \u1ea3nh m\u00f3n \u0103n:<\/strong><\/p>\n

-Background \u0111\u01a1n gi\u1ea3n, c\u00f3 \u0111\u1ed9 t\u01b0\u01a1ng ph\u1ea3n v\u1edbi m\u00f3n \u0103n. T\u00f4ng m\u00e0u t\u1ed1i d\u1ec5 b\u1eaft h\u01a1i n\u01b0\u1edbc tho\u00e1t ra t\u1eeb m\u00f3n \u0103n, tuy nhi\u00ean t\u00f4ng m\u00e0u s\u00e1ng nh\u00ecn g\u1ea7n g\u0169i t\u1ef1 nhi\u00ean h\u01a1n.<\/p>\n

-L\u1ef1a ch\u1ecdn Props t\u1ed1i gi\u1ea3n, \u00edt h\u1ecda ti\u1ebft c\u1ea7u k\u1ef3 ho\u1eb7c b\u1ed1 tr\u00ed ch\u00fang \u1edf xa, m\u1edd h\u01a1n trong \u1ea3nh \u0111\u1ec3 \u0111i\u1ec3m nh\u1ea5n trong t\u1ea5m h\u00ecnh lu\u00f4n l\u00e0 chuy\u1ec3n \u0111\u1ed9ng. Nh\u1eefng v\u1eadt d\u1ee5ng \u0111\u01b0\u1ee3c d\u00f9ng nhi\u1ec1u nh\u01b0 \u0111\u0169a, mu\u1ed7ng, dao, k\u00e9o… c\u00e0ng \u0111\u01a1n gi\u1ea3n c\u00e0ng t\u1ed1t.<\/p>\n

-S\u1ed1 l\u1ea7n th\u1ef1c hi\u1ec7n \u0111i th\u1ef1c hi\u1ec7n l\u1ea1i kh\u00e1 nhi\u1ec1u \u0111\u1ec3 b\u1eaft \u0111\u01b0\u1ee3c kho\u1ea3ng kh\u1eafc mong mu\u1ed1n, do \u0111\u00f3 c\u1ea7n chu\u1ea9n b\u1ecb s\u1ed1 l\u01b0\u1ee3ng th\u1ef1c ph\u1ea9m nhi\u1ec1u h\u01a1n so v\u1edbi ch\u1ee5p m\u00f3n \u0103n t\u0129nh.<\/p>\n

-C\u00e1c m\u00f3n \u0103n n\u00f3ng s\u1ed1t kh\u00f3 h\u01a1n v\u00ec khi styling n\u00ean ch\u00fa \u00fd t\u1edbi l\u00e0n h\u01a1i ch\u00fang to\u00e1t ra, c\u00e1c m\u00f3n \u0103n ngu\u1ed9i ho\u1eb7c l\u1ea1nh s\u1ebd \u0111\u01a1n gi\u1ea3n h\u01a1n v\u00ec ch\u1ec9 ch\u1ec9 c\u1ea7n t\u1eadp trung v\u00e0o chuy\u1ec3n \u0111\u1ed9ng<\/p>\n

\"Breakfast<\/a>

Breakfast Yogurt Photograph by: Wing Chan at BITE Studio
Food Stylist: Ti\u1ebfn Nguy\u00ean<\/p><\/div>\n

M\u1ed9t ng\u00e0y n\u00e0o \u0111\u00f3 b\u1ed7ng nhi\u00ean b\u1ea1n mu\u1ed1n l\u00e0m m\u1edbi l\u1ea1i nh\u1eefng b\u1ee9c \u1ea3nh m\u00f3n \u0103n, th\u00ec chuy\u1ec3n \u0111\u1ed9ng l\u00e0 m\u1ed9t g\u1ee3i \u00fd hay b\u1ea1n n\u00ean th\u1eed, n\u00f3 r\u1ea5t quen thu\u1ed9c \u0111\u1ebfn n\u1ed7i b\u1ea1n qu\u00ean m\u1ea5t. \u0110i\u1ec1u th\u00fa v\u1ecb l\u00e0 khi c\u1ea7n th\u01b0\u1edfng th\u1ee9c m\u1ed9t m\u00f3n \u0103n ngon b\u1ea1n lu\u00f4n c\u1ea7n chuy\u1ec3n \u0111\u1ed9ng<\/p>\n

C\u00f3 th\u1ec3 b\u1ea1n s\u1ebd th\u00edch:<\/em><\/p>\n

T\u1ed5ng quan v\u1ec1 ngh\u1ec1 Food Stylist<\/a><\/h2>\n

Prop Styling Tips gi\u00fap ch\u1ee5p \u1ea3nh m\u00f3n \u0103n ngon h\u01a1n<\/a><\/h2>\n\"Facebook\"<\/a>\"tumblr\"<\/a>","protected":false},"excerpt":{"rendered":"

Th\u00f4ng th\u01b0\u1eddng m\u00f3n \u0103n \u0111\u01b0\u1ee3c ch\u1ee5p ho\u00e0n ch\u1ec9nh, \u0111\u1ee9ng y\u00ean \u0111\u1ec3 khoe h\u1ebft s\u1ef1 ngon m\u1eaft. C\u00e1c th\u00e0nh ph\u1ea7n t\u1ea1o n\u00ean m\u00f3n \u0103n t\u1ef1 nhi\u00ean, ho\u00e0n h\u1ea3o, nh\u1ea5n nh\u00e1 \u0111i\u1ec3m nh\u1ea5n b\u1eb1ng c\u00e1ch s\u1eed d\u1ee5ng Props \u0111\u1ec3 t\u0103ng th\u00eam ph\u1ea7n h\u1ea5p d\u1eabn ng\u01b0\u1eddi xem. Tuy nhi\u00ean c\u00f3 m\u1ed9t c\u00e1ch kh\u00e1c khi\u1ebfn \u1ea3nh m\u00f3n \u0103n c\u1ee7a b\u1ea1n v\u1eeba \u0111\u01a1n gi\u1ea3n l\u1ea1i khi\u1ebfn m\u1ecdi ng\u01b0\u1eddi ph\u00e1t th\u00e8m. \u0110\u00f3 ch\u00ednh l\u00e0 t\u1eadp trung v\u00e0o chuy\u1ec3n \u0111\u1ed9ng trong \u1ea3nh, chuy\u1ec3n \u0111\u1ed9ng gi\u00fap m\u00f3n \u0103n c\u00f3 h\u1ed3n h\u01a1n, s\u1ed1ng \u0111\u1ed9ng h\u01a1n v\u00e0 nh\u01b0 \u0111ang m\u1eddi m\u1ecdc b\u1ea1n th\u01b0\u1edfng th\u1ee9c. C\u00f3 nh\u1eefng chuy\u1ec3n \u0111\u1ed9ng n\u00e0o ? T\u1eeb b\u01b0\u1edbc chu\u1ea9n b\u1ecb nguy\u00ean li\u1ec7u t\u1edbi kh\u00e2u cu\u1ed1i c\u00f9ng ho\u00e0n thi\u1ec7n, m\u1ecdi ng\u01b0\u1eddi ng\u1ed3i v\u00e0o b\u00e0n v\u00e0 th\u01b0\u1edfng th\u1ee9c m\u00f3n \u0103n, c\u00f3 r\u1ea5t nhi\u1ec1u chuy\u1ec3n \u0111\u1ed9ng \u0111\u1ec3 b\u1ea1n c\u00f3 th\u1ec3 th\u1eed ch\u1ee5p l\u1ea1i. Trong b\u00e0i vi\u1ebft n\u00e0y m\u00ecnh xin gi\u1edbi thi\u1ec7u m\u1ed9t v\u00e0i kho\u1ea3nh kh\u1eafc c\u00f3 th\u1ec3 khi\u1ebfn ng\u01b0\u1eddiXem th\u00eam<\/p>\n","protected":false},"author":1,"featured_media":3422,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[15,25],"tags":[7,103,92,31],"_links":{"self":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts\/3423"}],"collection":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/comments?post=3423"}],"version-history":[{"count":5,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts\/3423\/revisions"}],"predecessor-version":[{"id":3428,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/posts\/3423\/revisions\/3428"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/media\/3422"}],"wp:attachment":[{"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/media?parent=3423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/categories?post=3423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodstylistvn.com\/index.php\/wp-json\/wp\/v2\/tags?post=3423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}